Poultry Recipes

Poultry refers to a diverse range of domesticated birds that are commonly consumed for their meat and eggs. Chicken, turkey, duck, and quail are some of the most popular types of poultry used in cooking around the world.

Poultry is known for its lean protein content, making it a healthy and nutritious choice for any meal. It's also versatile and can be cooked in many different ways, including roasting, grilling, baking, and frying.

Poultry is rich in essential nutrients such as vitamins B6 and B12, zinc, and iron. Its delicious flavor and tender texture make it a popular ingredient in a variety of dishes, from classic roast chicken and chicken fajitas to spicy buffalo wings. Whether you're looking for a quick and easy weeknight meal or planning a festive holiday feast, poultry is a versatile and delicious choice.